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11 items

• America-- Farm to Table

  Simple, Delicious Recipes Celebrating Local Farmers

  Batali, Mario

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• Blessing the Hands That Feed Us

  What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth

  Robin, Vicki

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• Field Guide to Urban Gardening

  How to Grow Plants, No Matter Where You Live

  Espiritu, Kevin,

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• Growing Tomorrow

  a Farm-to-table Journey in Photos and Recipes : Behind the Scenes With 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat

  Pritchard, Forrest

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• The New Farm

  Our Ten Years on the Front Lines of the Good Food Revolution

  Preston, Brent, 1969-

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• A Precautionary Tale

  How One Small Town Banned Pesticides, Preserved Its Food Heritage, and Inspired a Movement

  Ackerman-Leist, Philip, 1963-

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• The Preserving Answer Book

  Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods

  Vinton, Sherri Brooks, 1968-

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• A Little Bit of Land

  Gigot, Jessica,

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• Regenesis

  Feeding the World Without Devouring the Planet

  Monbiot, George, 1963-

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• The Urban Garden

  101 Ways to Grow Food and Beauty in the City

  Jentz, Kathy,

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• The Urban Homesteading Cookbook

  Forage, Farm, Ferment and Feast for a Better World

  Nelson, Michelle Catherine, 1979-

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