The Best of Irish Breads & Baking

The Best of Irish Breads & Baking

Traditional, Contemporary & Festive

Book - 1996
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This work gathers together both traditional and contemporary Irish recipes covering all aspects of the baking process, from the best breads and puddings, to preserves, their ingredients, their storage, usage and life-span.
Publisher: Dublin : Wolfhound Press, 1996
ISBN: 9780863275005
0863275001
Characteristics: ix, 128 p., [24] p. of plates : col. ill. ; 24 cm
Alternative Title: Irish breads & baking

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