Pot on the Fire

Pot on the Fire

Further Exploits of A Renegade Cook

Book - 2000
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The latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Conoisseur), Pot on the Fire celebrates--and in classic Thorne style, ponders, probes, and scrutinizes--a lifelong engagement with the elements of cooking, and with elemental cooking from cioppino to kedgeree.
Publisher: New York : North Point Press, c2000
Edition: 1st ed
ISBN: 9780865475649
Characteristics: xix, 390 p. ; 24 cm
Additional Contributors: Thorne, Matt Lewis


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