Quinoa Revolution

Quinoa Revolution

Over 150 Healthy, Great-tasting Recipes Under 500 Calories

Book - 2013
Average Rating:
2
Rate this:
Explains how quinoa is revolutionizing modern diets while addressing a variety of health and food-tolerance issues, providing a wealth of recipes from Chipotle Corn Chowder to Ginger Peach Crisp that demonstrate how to use quinoa as a versatile and nutritious ingredient in everyday meals.
Publisher: Toronto, Ont. : Pintail, 2013, c2012
ISBN: 9780143186410
0143186418
Characteristics: xxxvii, 211 p. : col. ill. ; 28 cm
Additional Contributors: Hemming, Carolyn

Opinion

From the critics


Community Activity

Comment

Add a Comment

s
Saffywaffy
Oct 29, 2014

Had no idea you could use quinoa in so many meals. Up until now I had only used it for breakfast.

h
HereHere
Nov 09, 2012

I have had some great quinoa dishes in restaurants in Peru and Canada, and this answered some questions I had about volume. I've seen some cookbooks state quinoa cooks in 10 minutes; these recipes require 20 or more, depending on the type of quinoa and the type of liquid used. The recipes didn't turn my crank, but I have found it is great in vegetable soup (I add leftover cooked quinoa before serving) or mixed with leftover spaghetti sauce.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at BPL

  Loading...
[]
[]
To Top